Estonian cheese

Lactose free

A cheese with a well-balanced texture and flavour, which is produced by our own cheese specialists. Suitable for all food that contains cheese.

Ingredients: pasteurised milk, leaven, rennet, salt, firming agent calcium chloride

Average nutritional values per 100g:

Energy: 1421 kJ / 342 kcal

Fat: 26 g

of which saturated fatty acids: 14 g

of which saturated fatty acids: 14 g

Carbohydrates: 0 g

of which sugar: 0 g

of which sugar: 0 g

Proteins: 27 g

Salt: 1.5 g

Calcium: 900 mg*

(112% of average daily intake)

(112% of average daily intake)

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