Harmony™ cheese

150g
Lactose free

Cheese HARMONY™ contains bacteria Lactobacillus plantarum TENSIA®, which is patented in Europe (EP2309870)
AS E-Piim Tootmine produces HARMONY™ cheese based on a licence issued by OÜ BioCC.

Ingredients: pasteurised milk, starter, rennet, salt, firming agent calcium chloride, starter culture Lactobacillus plantarum TENSIA®.

Average nutritional values per 100g:

Energy: 1421 kJ / 342 kcal

Fat: 26 g

of which saturated fatty acids: 14 g

of which saturated fatty acids: 14 g

Carbohydrates: 0 g

of which sugar: 0 g

of which sugar: 0 g

Proteins: 27 g

Salt: 1.5 g

Calcium: 900 mg*

(112% of average daily intake)

(112% of average daily intake)

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